Ati manel mackerel fillets in olive oil

Ati Manel Sardines in Spiced Olive Oil – Caputo's Market & Deli

Ati Manel Sardines in Olive Oil

Premium quality skinless and boneless mackerel fillets layered in some of Portugal's best olive oil for a full flavour., Net Wt 125g

Jose Gourmet Mackerel Fillets in Olive Oil

Timeless and tremendously tasty, these spiced tuna filets from Ati Manel offer a uniquely floral and equally decadent culinary experience. They are made from pole & line caught Skipjack Tuna (the smallest species that make it to tin) by hand-carving them off the bone before sending them for a gentle steam and finally a bath in olive oil infused with aromatics, chili, and spices.

Ati Manel Tuna Fillets in Olive Oil – Caputo's Market & Deli

The traditional abundance of mackerel in Portuguese waters, and its frequent intake has provided it with a special status at our table. Captured in the north-eastern Atlantic Ocean, this fish represents a food product which has attracted increasing interest, motivated by scientific evidence regarding its nutritional properties. Tired of living winter time in the dark depths of the ocean, a certain mackerel wanted to change its destiny.

Jose Gourmet Mackerel Fillets in Olive Oil

Canned Fish – tagged Canned Fish – docedamor

Portuguese Mackerel Fillets Canned in Olive Oil, Wild Caught, B Vitamins, Omega-3, Tinned Fish by Ati Manel

The Mackerel canning tradition comes from afar. The tradition of olive oil in agricultural culture comes from afar. Mackerel fat, rich in omega 3, in the prevention of cardiovascular problems. The fat in olive oil is like a symphony for blood circulation, reducing blood pressure.

ATI Manel - Mackerel Fillets in Olive Oil

Portuguese tinned fished from a multi generational family business focused on tradition and design. Mussels in Pickled Sauce - Meaty and plump mussels in escabeche, a medley of oil, vinegar and spice from Galicia Octopus in Garlic Sauce -  A tin of sweet, small, and tender tentacles in garlic-infused olive oil. Try them warmed up and tossed in pasta or potatoes. Great right out of the can with simply crackers and olives.

ATI Manel - Smoked Mackerel Pate

Canned Fish ATI Manel. Seafood of distinction. Fair Trade

From the cool seas near Galicia come these delicious Caballa fillets. These small mackerel are filleted by hand and prepared in olive oil. The result is a delicate, flaky fish with a mild flavor. Canned seafood in Spain is considered a delicacy, and Conservas de Cambados takes great care to preserve the flavor and texture of the mackerel. Each fillet is carefully packed and prepared to ensure that it is not overcooked or damaged.

Mackerel Fillets In Olive Oil

mackerel olive oil