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The Gladiator Series 6 Fillet knife is an exceptionally designed culinary warrior ready to fillet de-bone de-scale trim and butterfly all manner of fish and poultry. The ultra-sharp 2.0mm thin blade is masterful at gliding easily and precisely along the bone and smoothly under the skin of any meat. The curved blade ends in a pointed tip allowing you to easily work around cartilage bone and joints while the rock hollow divots ensure minimal drag and stuck- on food.
Dalstrong Gladiator Series Filet Boning Knife 6
Best Fillet Knife 2022, Shop Different Styles
The Delta Wolf Series 6” curved fillet knife features a prominent upward curve to maximize the cutting belly for longer, smoother slices. Quickly transform a whole fish into clean-cut fillets with this all-weather knife, protected from rust and corrosion by the black coating. Divots along the blade prevent sticking, so each slice falls from the blade. The onyx-black, titanium nitride coating reduces friction and preserves the steel against corrosion, making it sleeker and more durable.
Curved Fillet Knife 6 | Delta Wolf Series | Dalstrong
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The Shogun Series 6” curved fillet knife is masterfully engineered for filleting, skinning, deboning, descaling, trimming and butterflying all your favorite fish and poultry. The narrow blade curves up towards the tip to easily work around bone, joints and in-between skin with minimal drag. The incredibly sharp blade glides through meat and fat, creating a clean and painless separation of tissue from bone and skin.
Dalstrong Fillet Knife - Shogun Series - AUS-10V- Vacuum Heat Treated - 6 - Sheath - 2mm Thickness
